Home Posts tagged Culinary Tourism
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The South Aegean Region is inviting local small- and medium-sized businesses to take part in the World Food Gift Challenge 2022, an international competition scheduled to take place in Menorca, Spain, on April 7. Organized by the International Institute of Gastronomy, Culture, Arts and Tourism (IGCAT), the event aims to award high-quality artisanal food and […]
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Polykarpos Efstathiou Head of GNTO Russia; Natalia Belyakova, Professor of St. Petersburg Higher School of Economics; Vidal Jose Antonio, Head of the World Wine Tourism Organization (GWTO); Yulia Rybakova, Advisor to the Head of Rostourism; Schur Vladimir, Head of the Tourism Agency of Primorskiy (Vladivostok), Leonid Gelibterman President of the International Center of