Polykarpos Efstathiou Head of GNTO Russia; Natalia Belyakova, Professor of St. Petersburg Higher School of Economics; Vidal Jose Antonio, Head of the World Wine Tourism Organization (GWTO); Yulia Rybakova, Advisor to the Head of Rostourism; Schur Vladimir, Head of the Tourism Agency of Primorskiy (Vladivostok), Leonid Gelibterman President of the International Center of
Photo source: Visit Greece A series of proposals for the development of gastronomy tourism in Greece, including product certification, special training, and a gastronomy map are now open for public consultation, the Tourism Ministry announced on Tuesday. The recommendations, drawn up last year by a specially designated working group, include the introduction of a Special
Prominent gastronomy tourism professionals from Greece and Cyprus will meet online during the FoodTreX Greece & Cyprus Food Travel Summit, which is scheduled to take place during June 24-25. The event will focus on the connection between gastronomy and tourism in Greece and Cyprus, and the ways tourism enterprises can ensure their operation in the […]











