Greek gastronomy and diet will take center stage during an online culinary event scheduled to take place in Hong Kong on February 15. Titled “Greek Gastronomy and Diet Festival: From Ancient Times to modern Mediterranean wellbeing philosophy”, the virtual event is an opportunity for everyone to explore Greek gastronomy and create an ecosystem of Greek […]
The Greek Confederation of Tourist Accommodation Enterprises (SETKE) recently presented a new project placing lodgings (apartments/rooms to let) at the center of development and growth while ensuring their competitiveness. Dubbed “Alternative Holiday Experiences by SETKE”, the plan allows its member small hospitality facilities to specialize in one or more of four key
Photo source: @Visit Greece Greek and Cypriot gastronomy and products are set to take center stage in the Greek National Tourism Organization’s (GNTO) communication strategy, GNTO President Angela Gerekou said this week. Referring to the importance of the cuisines, Gerekou said the two “treasures” can play a key role in the promotion of local products […]
“Tenacious Greek aims to spread the Greek food experience to the world,” says Zoe Cotsis, the owner of Tenacious Greek, a company that specializes in the gourmet ready meal market in Greece. With a passion for Greece’s culinary culture at a young age, Zoe grew up in professional kitchens, due to her father’s business activities […]
Photo source: @Development Association of Women Entrepreneurs of Crete The Greek National Tourism Organization (GNTO) is looking into ways to promote Greek gastronomy and connect local cuisine and products with tourism. Speaking during an online event last week, GNTO President Angela Gerekou said that the Mediterranean diet is a significant – yet untapped – national
Photo source: @Visit Greece The Greek Diet and gastronomy tourism have an active role to play in the development and branding of the Greek tourism product, said Rural Development and Food Minister Spilios Livanos. Speaking in an interview to Skai TV recently, Livanos said the ministry’s priority is “the global promotion of the Greek Diet […]
The workshop was held at the open-air theater of Nea Roda in Halkidiki. Eastern Halkidiki producers, restauranteurs, shopkeepers and hoteliers have come together to create a cluster that will promote their region’s foods, products and traditions through organized production, wholesale, retail and tourism, the mayor of Aristotle, Stelios Valianos announced during a special















