“Support HoReCa Alliance” for the Sustainable Development of Hospitality and F&B in Greece Seven leading hospitality and F&B services associations in Greece joined forces to establish the “#stirizo_HoReCa alliance” (Support HoReCa Alliance) aimed at promoting the best interests of the sectors and working together towards a sustainable future. More specifically, the
Greece’s food and drink operations are still trying to recover from Covid-19, which has led to a 50 percent decline in turnover in the 2020-2021 period and brought more businesses closer to the risk of closure. In an interview to Greek daily Naftemporiki, Hellenic Confederation of Professionals, Craftsmen, and Merchants (GSEVEE) President Giorgos Kavvathas said […]
A total of 73,502 new jobs were created in June, up by an additional 35,954 against June 2020 mostly driven by the re-opening of the tourism and F&B sectors, according to the Greek labor ministry. More specifically, based on the labor ministry’s Ergani employment system, 250,610 jobs were created in the first half of the […]
Photo source: Athens Chamber of Tradesmen The Greek government announced on Thursday that it would be subsidizing the country’s food and beverages (F&B) sector with 330 million euros in aid to assist recovery after Covid-19. Companies ready to re-open will be able to take out 100,000 euros in start-up capital under certain conditions. The amount […]












