The Salonica Restaurant of the Makedonia Palace Hotel, for the second consecutive year has received the Toques d’Or (Golden Chef’s Cap) award for offering unique gastronomy experiences to its guests. Headed by chef Sotiris Evaggelou, Salonica is the only restaurant in Thessaloniki honored with a Toques d’Or award. Since its inception, the restaurant has become a […]
Chef Sotiris Evangelou, Makedonia Palace CEO Maria Goncharova and General Manager Alkis Sotiriou. The Salonica Restaurant of Makedonia Palace hotel has been honored at the Greek Cuisine Awards 2020 for offering the best Greek contemporary cuisine in Thessaloniki. The restaurant achieved a score of 15/20, which is among the highest in the Greek city. Organized […]










