Home Posts tagged gastronomy (Page 3)
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The Captain Vasilis and Carmen Constantakopoulos Foundation and TEMES S.A.– the developer of the Costa Navarino resort, have introduced the Morias ’21 program, an initiative that aims to honor the bicentennial of the 1821 Greek Revolution against the Ottoman Empire. Through the initiative, the foundation this year invites Greeks from around the world to meet […]
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The Selene Restaurant on Santorini has announced a new collaboration with Michelin-starred chef Ettore Botrini. The restaurant’s management expects the collaboration to boost the gastronomy selections of Santorini in 2021. “For 35 years, Selene has been associated with the discovery and elevation of Santorini’s gastronomic treasures. Today, from the premises of an old
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Leading travel guide publisher Lonely Planet has announced Greece as the world’s most sustainable food destination for 2021. The guide recently published the 2021 edition of its “Best in Travel” awards, which is different this year as it recognizes places and people demonstrating a genuine commitment to sustainability, community and diversity. Best in Travel 2021
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Photo Source: Municipality of Aristotle The Municipality of Aristotle in Eastern Halkidiki has collaborated with the Chamber of Halkidiki and a newly established cluster of local businesses to present the area’s tourism offerings and wine routes to Croatian tourism professionals. During a recent event held in Split, Croatia, in the presence of media representatives, travel